Bangkok Office

Tel: (66) 02-075-1417, (66) 062-675-0004

Email: info@scholarsofsustenance.org

Bali Office

Tel: (62) 812-3923-6566

Email: info.bali@scholarsofsustenance.org

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©2019 by Scholars of Sustenance. Proudly created with Wix.com

Making a BIG SOCIAL IMPACT together. Help the world. Help the community.

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With any new food donor--be it a restaurant, hotel, grocery store, or large event--the SOS team has a standard process to ensure food donation is safe, convenient, and effective.

BASIC REQUIREMENTS: FOOD SURPLUS DONORS

COMMITTMENT

Maintaining Edible Food Quality

MANAGEMENT

Committed to the Food Wasted Management with an In-charge Person

REFRIGERATOR

Available Refrigerated space

LOADING DOCK

Accessible Loading Dock

Standard: Food Safety

Food type does matter. Please ask the local staffs for further instructions.

1.

Hygienic of food containers and packing process

2.

Controlled temperature 2-4 degree celsius

3.

Interested to be a food donor?
Please fill out the form and we will get back to you shortly.
SAMPLE OF AGREEMENT
(CLICK TO DOWNLOAD)
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What kind of food you would like to donate?

MESSAGE FROM FOOD DONORS

Join Us Now! #NoEmptyStomach #Savetheearth

Seeing first-hand the good work that SOS does to reduce food waste and redirect it to people who really need it, we were extremely excited to partner with this remarkable non-profit organization. Their professionalism and ease to work with encouraged us to expand our partnership, from just three hotels in Bali alone, to now seven. We look forward to SOS's expansion to other cities in Indonesia, so that we can continue to work closely with them in the future. Archipelago's commitment to reducing our carbon footprint, reducing plastic waste and supporting the local community is strong not only in Bali, but across the Indonesian Archipelago, too.

General Manager, Mr. Lakshman Perera

Grand Mirage Resort & Thalasso Bali

W Bali’s team is passionate to partner with S.O.S on this amazing program. Having worked in many hotels around the world I know firsthand how much waste can come from hosting large events. Having someone come collect the delicious food that we cannot resell and donate it to charities to feed locals in need is touching. I am proud to see the food leaving the hotel for a good cause. I hope everyone can take this program and integrate it in their own cities around the world to end hunger.

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BECOME CERTIFIED MEMBER OF FOOD DONOR

Learn More about Benefits for Free and Green Membership Program

Extra Program: WASTED FOOD DONATION

For Composting Purposes

BASIC REQUIREMENTS

COMMITTMENT

Willing to Categorize the Waste

MANAGEMENT

Committed to the Food Wasted Management with an In-charge Person

WASTE BIN AREA

Available Cart-type Bins Area

LOADING AREA

Accessible Loading Dock