Make a Donation
for Thailand!

Job Descriptions

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1. Operate vehicle in a responsible manner, on a daily basis for pickup and deliveries of surplus food donation. 

2. Accept all foods donated to SOS in a professional manner, inspecting all items, thereby ensuring that they meet the standards specified by SOS. 

3. Handle all food appropriately, including refrigerating food in suitable containers as required. 

4. Distribute food to SOS designated communities, organizations, and agencies only. The Food Rescue Ambassador will also take the responsibility of informing the Logistic Supervisor of any irregularity in the pick-up and drop-off process. 

5. Troubleshoot problems in food collections and drop-offs with the Supervisor. The Food Rescue Ambassador will also inform the Logistic Supervisor of any logistical problems on their daily route. 

6. Notify the Logistic Supervisor of any problems with storage or spoilage that result from the donor’s negligence and disposal of this food without offending the donor. The Food Rescue Supervisor will handle contacting the donor and advising them of any necessary steps they must take to make their donation suitable. 

7. Inform the Logistic Supervisor of any on the road problems immediately (accidents, breakdowns, road-rage or complaints from other road-users), so that the necessary arrangements can be made. 

8. At the start of each shift, complete the pre-start vehicle inspection, follow the daily run as scheduled, and accurately record all pickups and deliveries made on the Food Warrior Application during the course of each shift. 

9. Maintain proper standards of cleanliness so that the vehicle is clean at all times. 

10. Be responsible for the vehicle such as checking oil, transmission fluid, power-steering, and water at least once a week or at every fill up. 

11. Alert the Logistic Supervisor to schedule a tune up, oil and lube change for the vehicle, and other similar maintenance, on a regular basis. 

12. Ensure that the vehicle is stocked with necessary supplies at all times (food containers, labels, digital scale, first aid, etc.). Ensure that the vehicle’s spare tire and tools are maintained and are always on the vehicle. The Food Rescue Ambassador must also inform the Logistic Supervisor of needed supplies. 

13. Identify new opportunities both donor and recipient. 

14. Mobile phones must be on at all times when the Food Rescue Ambassador is on duty and must maintain contact with the Logistic Supervisor as specified, also all calls from SOS Head Office personnel must be responded to as soon as possible. 

15. Abide by the SOS Employee Handbook, including the Food Safety, Code of Conduct, Disciplinary Policy and Procedures, Policy and the Smoking, Drug & Alcohol, and Drug Zero Tolerance Policy at all times. A copy of the Employee Handbook will be provided to all employees along with the contract. 

16. Follow all instructions given to you by the Logistic Supervisor, Food Recue Supervisor, and Operations Manager